More output, less energy consumption

This industrial bread baking plant situated near Barcelona reaches an output of up to 5,000 pc. par-baked baguettes thanks to GBT‘s oven Mistral. Far beyond: The energy optimized modular conveyor oven saves up to 30 % of energy in comparison with a conventional cyclothermic oven. This is possible due to the specially developed use of the flue gases energy. Typically GBT: maximizing output, reducing energy consumption.

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